Pine Nuts Honey Latte
Pine Nuts Honey Latte
5 minutes
Easy
Here is what you need
Let's make it!
- Pour 250 ml of 1.5% fat cold milk directly into the Nespresso Aeroccino device.
- Close the lid, press briefly the Cappuccino button for froth milk preparation.
- Add 20 gr of honey in the bottom of the Alto Mug and pour the foam milk over it.
- Brew a Bianco Doppio for milk capsule 80 ml directly into the Alto mug.
- Garnish with fresh pine nuts and honey on top.
