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HAZELINO MUFFIN & COCONUT FLAKE SOY LATTE

  • First pour 200ml of soy beverage (milk) directly into the Nespresso Barista device.
  • Close the lid, select the “Flat White” recipe on the device and press the start button.
  • In a Large Recipe Glass, extract 230ml of Hazelino Muffin.
  • Pour the hot soy beverage (milk) foam on the top.
  • Garnish with coconut flakes on the milk foam.

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