Ice Leggero Maracuja Sunrise

Ice Leggero Maracuja Sunrise

This recipe is a taste of a cool tropical sunrise

Icon - Time 5 min Icon - Level Easy

Here is what you need

Ingredients

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Ice Leggero Capsule (80ml)
10ml Passion fruit syrup
110ml Oat Milk
4 x Ice cubes (30g each)
Passion fruit and edible flowers for decoration

Nespresso Reveal Cold Recipe Glass (550ml)
Shaker

Materials

Nespresso Reveal Cold Recipe Glass (550ml)
Shaker

Allergens

Let's make it!

  • Into a shaker, add 10ml of passion fruit syrup, 110ml of Oat Milk and extract 80ml of Ice Leggero over it.
  • Close the shaker and shake vigorously for 20 seconds.
  • Put 4 ice cubes (30g each) into a Nespresso Reveal Cold Recipe Glass.
  • Pour and strain the frappé directly into the glass.
  • Garnish with passion fruit and edible flowers for a pop of colour.
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