Hazelnut Lemon Affogato
Indulge in the blissful decadence of intense and sweet coffee harmony.
5
Easy
Here is what you need
Let's make it!
- Place 1 hazelnut Ice cream Scoop in the bottom of your Affogato bowl.
- Brew 1 capsule of Ristretto Intenso (25ml) on top of the ice cream.
- Grate fresh non-treated lemon zest.
- Sprinkle freshly grated Hazelnut on top.
