JAMMY CAPE TOWN
An explosion of tastes to take you to the southernmost tip of Africa.
2 min.
Easy
Here is what you need
Let's make it!
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STEP 01
Put 20 g of apricot jam in a View Lungo Cup.
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STEP 02
Extract 110 ml of World Explorations Cape Town Lungo over it.
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STEP 03
Add a pinch of ginger powder to the whipped cream and pour it over the coffee.
