Peanut & Roasted Sesame Flavour
Aromatic Filter
Flavoured
KD4.950
LIMITED EDITION
A smooth, 100% arabica base blend made of naturally sweet beans from Brazil and lively washed beans from Colombia.
Split Roast/Medium Roast
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting.
An aromatic and sweet blend with notes of toasted sesame, caramel, and a mix of nuts, including peanuts. The cereal-like undertones of oat and barley add a toasty and nutty flavor.
Split Roast/Medium Roast
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting.
An aromatic and sweet blend with notes of toasted sesame, caramel, and a mix of nuts, including peanuts. The cereal-like undertones of oat and barley add a toasty and nutty flavor.
Bitterness
2
2
Acidity
2
2
Body
2
2
Roasting
2
2
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Alto (355 ml)
Frozen recipe
Aromatic Notes
Flavoured
Aromatic Profile
Toasted Sesame & Popcorn
Origin
A smooth, 100% arabica base blend made of naturally sweet beans from Brazil and lively washed beans from Colombia.
Roasting
Split Roast/Medium Roast
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting.
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting.
Aromatic Profile
Peanut/Roasted Sesame