You can’t help but fall for Melozio. It’s a harmonious blend of Latin American arabicas with an aroma of delight. This Vertuo coffee sings with smooth cereal notes and a honeyed sweetness. Try the Melozio coffee with milk and you’ll notice it softens the flavour and brings a dairy sweetness to this Vertuo coffee capsule.
The Nespresso AAA Program for Sustainable Quality was developed with Rainforest Alliance. Today, + 80% of Nespresso coffee comes from AAA certified farms, and + 40% comes from Rainforest Alliance certified farms.
Bitterness
2
2
Acidity
1
1
Body
3
3
Roasting
4
4
Intensity
6
6
Intensity
6
6
Cup Size
ristretto
espresso
double-espresso
gran-lungo
mug
carafe
milk-recipe
Alto
frozen-recipe
Aromatic Notes
Balanced
Aromatic Profile
Smooth & Balanced
Origin
The Brazilian coffee beans are of the bourbon variety – it’s loved for its sweetness and distinct cereal note. For this Vertuo coffee capsule we chose Brazilian bourbon beans that are processed with the pulped natural method. It’s a semi-washed process that makes it taste even sweeter. We blended this coffee with Central American arabicas to strike that harmony that gives Melozio an aroma of delight.
Roasting
We split-roast this Vertuo coffee pod’s arabica coffees. It allows the Brazilian bourbon to develop its cereal note to become a sweet and smooth coffee. Lightly roasting the other arabicas rounds out Melozio.
Aromatic Profile
Through the coffee crema of Melozio you’ll catch its aroma of delight – the classic cereal note and its honeyed sweetness. Melozio makes a smooth and flavourful black coffee, americano or long black. However you drink it – it’s easy to fall for Melozio
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